Ingredients you'll need …
- Mahiki white rum
- 1/2 lime
- Handful of ice cubes
- Ginger beer
- Scoop of vanilla ice cream
- Pinch of nutmeg
About the Mahiki Vanilla Island
Mahiki Rum is the brain child of Tiki Legend, Papa Jules.
He has developed a fantastic range of rums, that have been specifically blended to be a versatile rum, which can be sipped and savoured on its own or used with a mixer, and also in tropical cocktails.
This cocktail uses their white rum and I must confess it is delicious. So give it a go!
Jules will be showing off his skills in Newcastle, at the Launch Party of the Rum Club on Tuesday, March 23rd @ Tiki-O (7 til late). Why not come along…it would be rude not to. More details can be found here.
Instructions
- Rescue the best glassware you have in your house.
- Pour a large measure of Mahiki White Rum in the glass
- Hand squeeze half lime in the glass
- Fill it up with some fresh ice cubes and top it up with ginger beer.
- Float a good quality vanilla ice cream ball on top.
- Grate some Nutmeg on the vanilla island.
